FOOD & BEVERAGE MANAGEMENT
AMS knows that food and beverage costs can make or break your budget. Our team is equipped with tools to help us determine the right amount of food and beverage items to order for your meal functions. We ensure that guarantee numbers are determined as precisely as possible and submitted to the venue in a timely manner. We also work with venues and decorators to create the look and feel you desire.
Food and beverage management includes:
- Creation of Menus
- Management of Banquet Event Orders (BEOs)
- Negotiation of Meal Price
- Room Setup Diagram Creation (Sample Room Diagram)
- Decor Management